Areas of Interest
Amy Hillier is Associate Professor in the Department of City and Regional Planning in the School of Design, with a secondary faculty appointment in the School of Social Policy & Practice. She teaches courses relating to GIS, built environment and public health, and community development in city planning, urban studies, public health, and social work. Her research focuses on issues of geographic disparities and access to services and resources in disadvantaged communities and has included GIS applications in redlining and housing discrimination, affordable housing, and public health. Her dissertation, funded by the Department of Housing and Urban Development (HUD), considered the impact of the Home Owner’s Loan Corporation on lending in Philadelphia. With her focus on public health and the built environment, she frequently collaborates with colleagues at the Perelman School of Medicine and at The Food Trust.
Hillier, A, Smith, TE, Whiteman, ED, Chrisinger, B. 2017. “Discrete choice model of food store trips using National Household Food Acquisition and Purchase Survey (FoodAPS).” International Journal of Environmental Research and Public Health 14(10): 1133.
Hillier, Amy and Benjamin Chrisinger. 2017. “The Reality of Urban Food Deserts and What Low-Income Food Shoppers Need.” In Social Policy and Social Justice, edited by John L Jackson, Jr. Philadelphia: University of Pennsylvania Press.
Lapham, Sandra C, Deborah A Cohen, Bing Han, Stephanie Williamson, Kelly R Evenson, Thomas L McKenzie, Amy Hillier, and Phillip Ward. 2016. “How important is perception of safety to park use? A four-city survey.” Urban Studies 53(12).
Cannuscio, CC, A Hillier, A Karpyn, and K Glanz. 2014. “The social dynamics of healthy food shopping and store choice in an urban environment.” Social Science and Medicine 122.
Mayer, Victoria L, Amy Hillier, Marcus A Bachhuber, Judith A Long. 2014. “Food Insecurity, Neighborhood Food Access, and Food Assistance in Philadelphia.” Journal of Urban Health 91(6).